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BASIC NUTRITION
| Institution | TVET |
| Course | DIPLOMA IN NURSING |
| Year | 1st Year |
| Semester | Unknown |
| Posted By | stephen oyake rabilo |
| File Type | |
| Pages | 209 Pages |
| File Size | 2.86 MB |
| Views | 4447 |
| Downloads | 0 |
| Price: |
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Description
Nutrition: is the sum total of the processes involved in the taking in and the utilization of food substances by which growth, repair and maintenance of the body are accomplished.
• It involves ingestion, digestion, absorption and assimilation.
• Nutrient- are compounds in foods that are needed by human body for energy to work, for growth of body tissue, for repair and
maintenance of body tissues and also to support body’s immune
function all that works towards a healthy living. Basically, nutrients are substances required by the body to perform its basic functions Food: any nourishing substance that is eaten, drunk, or otherwise taken into the body to sustain life, provide energy, promote growth, Balanced diet: a diet that provides the correct amount of nutrients for the needs of an individual
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ORGANIZATION CHANGE AND DEVELOPMENT NOTES
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“Everybody has accepted by now that change is unavoidable. But that still implies that change is like death and taxes—it should be postponed as long as possible and no change would be vastly preferable. But in a period of upheaval, such as the one we are living in, change is the norm.”
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Financial Management PART 1 notes
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Finance can be defined as the art and science of managing money. Virtually, all individuals and organizations earn or raise money and spend or invest money. Finance is concerned with the process, institutions, markets and instruments involved in the transfer of money among individuals, business and governments.
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Financial Management PART 2 notes
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As part of long range planning process decision is taken on the program, the organization will undertake and the appropriate resources that will be allocated to each program over the next few years.
159 Pages
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HUMAN RESOURCE MANAGEMENT NOTES
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301 Pages
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MANAGEMENT PRACTICES AND ORGANISATIONAL BEHAVIOUR NOTES
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Management is a vital aspect of the economic life of man, which is an organised group activity. A central directing and controlling agency is indispensable for a business concern.
356 Pages
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MANAGERIAL ECONOMICS NOTES
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Countless firms have used the well-established principles of managerial economics to improve their profitability. Managerial economics draws on economic analysis for such concepts as cost, demand, profit and competition
243 Pages
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MARKETING MANAGEMENT NOTES
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Marketing is as old as civilization. Though marketing is talked and discussed in business terms
today, its origin goes back to the ancient civilization when man used symbols, signs and material
artifacts to transact and communicate with others. Modern marketing revolves around the
concepts, which are age old. The first signs that man made to communicate with others gave
birth to the idea of marketing. The evolution of marketing has made it a structured discipline to
study; otherwise marketing did exist in the ancient past.
384 Pages
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OPERATIONS MANAGEMENT NOTES
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Man started engaging in the activity of production soon after its existence. Agriculture was the first production activity
336 Pages
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RESEARCH METHODOLOGY NOTES
Research means technical and organized search for relevant information on a particular topic. It
is defined as an academic activity that involves identifying the research problem, formulating a
hypothesis, collecting and analyzing data and reaching specific conclusions in the form of
solutions or general theories.
170 Pages
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RESEARCH METHODOLOGY NOTES PART 2
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Once best estimates are chosen, both from a statistical and epidemiologic perspective, hypotheses about the estimated association between a single mean, proportion, or rate and a fixed value, typically standard or goal, or about the estimated association between two or more means, proportions, or rates can be tested.
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