DFB; Food Science and Nutrition Notes

Institution East Africa Institute of Certified Studies
Course Diploma in Food and...
Year 1st Year
Semester Unknown
Posted By Michael Paul
File Type pdf
Pages 33 Pages
File Size 302.54 KB
Views 8936
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Description

Food is any Substance which is taken into the body to; a) Build up the tissues and keep them in repair. b) Provide energy in the form of heat for warmth and strength for work c) Protect the body from disease. Food Science is the study of the production, processing, preparation, evaluation and utilization of food.
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